ingredients
6 oz plain flour
3.5 oz coconut sugar
4 oz butter
around 60 gms sugar free milk chocolate
method
preheat oven to 150
cream the butter and coconut sugar together (you may need to break down some really hard lumps of coconut sugar, so be sure to check through!)
Add the flour and mix into a dough
Stir in the chocolate chips.
Put walnut sized balls onto a lightly greased baking sheet
Bake for 20 minutes (check 5 minutes before the end as coconut sugar can catch more quickly than refined caster sugar)
Cool on a wire rack
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